Tradition, food&wine, relax, culture: spend Easter 2024 at Laqua by the Sea
Laqua by the Sea will make you savor the first scents of spring and relax in the sun pampering yourself in the warm and harmonious atmosphere that surrounds the Sorrento Coast
A special stay
We look forward to welcoming you at from Laqua by the Sea, Chef Antonino Cannavacciuolo's home in Meta di Sorrento, in the heart of the Sorrento Coast.
To celebrate Easter and the reopening of our house - ps: it will have a totally new look! - we've designed a special package.
• 2-night stay in one of the comfortable sea-view rooms
• In-room Breakfast with sweet and savory products of the local tradition
• Access to the relaxation area with a 34 ° heated salt water tub, a tropical shower with chromotherapy and a Finnish sauna
• A special welcome: Blanc de Blancs sparkling wine bottle label Cannavacciuolo and the Traditional Italian Easter cake: a Colomba made by Chef Cannavacciuolo’s pastry laboratory
• A relaxing massage lasting 50 minutes per person in our wellness area
Easter lunch
To embellish your stay and celebrate Sunday, March 31, lunch in the spirit of the Italian tradition, remember to request a table at Cannavacciuolo Countryside Restaurant (just 10km from Laqua by the Sea) when you make your reservation.
You can enjoy a special menu designed for the occasion and spend this celebration in the relaxing atmosphere of the Sorrento hills.
Chef’s welcome
Crunchy Spring egg
Fusilli, broad beans, clams and seaweed
Lasagna-filled cannelloni and lime
Lamb, artichoke, wild garlic and parsley oil
Pre-dessert
Cinnamon, ricotta cheese and citrus fruits
Dessert trolley: Neapolitan Pastiera